Hands-On Pierogi Making
with Lisa Smith
$27
Discover the art of making authentic traditional Polish pierogi completely from scratch in this interactive, hands-on cooking class. In this fun, beginner-friendly class, you’ll learn how to create tender pierogi packed with delicious fillings. Roll, fill, pinch, and cook! We’ll prepare dough, mix classic fillings, and practice shaping, sealing, and cooking techniques. From kneading the dough to forming perfectly crimped edges, you’ll explore time-honored methods and flavor combinations. Participants will cook and sample their creations and leave with a generous batch of pierogi to enjoy at home. Each student will leave with the recipe to recreate these delicious dumplings in their own kitchen. All ingredients provided.
A materials fee of $10 is due to the instructor on the day of class.
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Session 1: Feb 11th, 2026
Wed from 5:30 - 8:00 pm